Industrial laminated dough make-up line for Danish pastry: progressive sheeting & lamination, precision gauging, rotary cutting, jam dosing and automatic folding & rolling. High-volume production of Danish pastries, croissants and puff pastry products.
Esta línea de producción se utiliza principalmente para producir diversos tipos de hojaldre relleno. Si busca una solución para este tipo de hojaldre, contacte con ZLINE. ZLINE ofrece un servicio integral y personalizado.
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No matter the size of your food factory or bakery, the quality of the production line matters most. With ZLINE, you’ll save valuable time and boost efficiency.