Our horizontal dough mixer is an industrial-grade kneading machine specially designed for large-scale bakery factories and automatic pastry production lines. Adopting horizontal cylinder structure, hydraulic tilting discharge and water cooling system, it can mix high-hydration bread dough, steamed bun dough, pastry dough steadily, delivering uniform gluten development and stable dough quality. Made of full food-grade stainless steel, this horizontal kneader meets CE food hygiene standard. It is widely matched with bread line, pita line, mooncake and frozen dough production system.